Taking your classic ceasar to the next level with our T-H-Ceasar. A great option to keep guests who are more herb friendly included throughout the party. This mixed drink uses our Farm & Florist Truffle Hot sauce found in our Dynamic Duo Trattoria pack. 

Prep Time

1 min

Cook Time





2.5 MG — 5 MG


  • 1 cup Clamato juice (or any tomato-clam juice blend)
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon lime juice
  • 1/4 teaspoon celery salt, plus more for rimming
  • Freshly ground black pepper
  • Ice cubes
  • Pickled veggie or Celery stalk and lime wedge, for garnish
  • 1-2 tbsp of F+F Truffle Hot Sauce


Tips and Techniques

  • Go above and beyond by garnishing your T-H-Ceasar with salami, pepperoni sticks, hot peppers, pickled onions, beans, asparagus or olives
  • Fun ingredients to add in the mix: horseradish for an added kick or pickle juice for extra acidity
  • If you’re making a big batch don’t forget to label your container to avoid any confusion among guests


  1. Rim a tall glass with a lime wedge and then dip it into celery salt.
  2. Fill the glass with ice cubes.
  3. Add the Clamato juice, Worcestershire sauce, Farm and Florist Truffle Hot Sauce, lime juice, celery salt, and a pinch of black pepper.
  4. Stir well to mix all the ingredients.
  5. Garnish with your desired pickled veggie or celery stalk and a lime wedge.


Make your T-H-Ceasar as spicy or dirty as you like.